Wonderful Tips About How To Cook Curry Sausages
• 1 kg sausages ( any sausage of your choice) • 4 cups water • 1 tsp salt • 3 tsp white vinegarf.
How to cook curry sausages. Stir in ketchup and bring to a simmer. Add the hot water, salt to taste, and stir well. The passage to india mild curry sauce ble.
Browned sausages in a curry sausage gravy with carrots and peas, it's totally 80's, totally kitsch, and. This is a cheap tasty aussie version of curried sausages. Add the tomatoes and green chiles and fry until the tomatoes are pulpy.
Bring to the boil and simmer about 5 minutes. Add onion and carrot to the pan. Remove sausages from the pan and slice.
If your as old as me you were brought up on this meal. Brown sausages on each side in a large frying pan, remove from pan and set aside. Lightly oil same frying pan.
Heat the oil in a large saucepan and. These are not only a classic dish, but are absolutely delicious and one of the best bu. 2 table spoons olive oil1 onion1 cup of peas8 sausages2 table spoons of keens curry powder2 table spoons of plain flower2 table spoons of cream2.
Add butter and stir until it. Reduce the heat and stir in garlic and curry powder. Sauté the onions over medium heat until soft, about 4 to 5 minutes.